Sicily
2013
Book
Total copies: 1
This cookbook contains more than 50 authentic recipes from the tables of Sicily. Recipes are accompanied by texts detailing traditional Sicilian ingredients, producers, food markets and specialty stores. Suitable for cooks of all abilities, 'Sicily' will show you how to impress your family and friends with the most nutritious and fresh flavours enjoyed by Sicilians for hundreds of years.
Main title:
Work:
Imprint:
London : Phaidon, 2013.
Collation:
272 p. : col. ill. ; 27 cm.
ISBN:
9780714863528 (hbk)
Dewey class:
641.59458
Language:
English
Subject:
BRN:
1071753