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Manchester Libraries

All manners of food : eating and taste in England and France from the Middle Ages to the present

Mennell, Stephen1996
Book
Edition:
2nd ed., Illini books ed.
Imprint:
Urbana : University of Illinois Press, c1996.
Collation:
x, 397 p. : ill. ; 23 cm.
Notes:
Includes bibliographical references (p. [369]-388) and index.
ISBN:
9780631132448 (cloth acidfree paper)9780252064906 (paper acidfree paper)
Dewey class:
394.1094394.1Me1
LC class:
GT2853.G7
Local class:
394.1Me1
Language:
English
Index terms:
Europe
BRN:
1262751
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