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Fress : bold flavours from a Jewish kitchen

Spitzer, Emma2017
Book
Emma Spitzer's style of cooking is unfussy and uncomplicated, extracting the maximum flavour from the humblest of ingredients without spending hours in the kitchen. Her melting pot inspiration embraces Poland and Russia, Jewish recipes learned from her mother, travels in Israel, Egypt, Joran and North Africa, as well as Algerian recipes shared by her mother-in-law.
Author:
Imprint:
London : Mitchell Beazley, 2017.
Collation:
240 pages : illustrations (colour) ; 26 cm
Notes:
Includes index.
ISBN:
9781784722036 (hbk)
Dewey class:
641.5676641.5956
Language:
English
BRN:
2378941
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