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Rachel Khoo's sweet & savoury pâtés

Khoo, Rachel2014
Books, Manuscripts
From her tiny kitchen in Paris, Rachel Khoo has revolutionised the way we think about French food with her bestselling book and TV series, 'The Little Paris Kitchen'. In this book, Rachel brings her innovative blend of creativity and style to the home kitchen to show you how to make a variety of spreads to serve as a snack or a main course. From a nutty pâté, fruit curd and lots of clever ideas for chocolate and caramel, this unique collection of recipes provides the homemade, healthy alternative to all of your favourite spreads.
Author:
Khoo, Rachel, author
Imprint:
London : Weidenfeld & Nicolson, 2014.London : Weidenfeld & Nicolson, 2014.
Collation:
126 pages : illustrations (colour) ; 22 cm
Notes:
Originally published: Paris: Hachette Livre - Marabout, 2010.Includes index.
ISBN:
9780297868958 (hbk)
Dewey class:
641.812641.812 KHO641.812KHO
Language:
English
BRN:
1569998
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