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Perfect plates in five ingredients

Whaite, John2016
Books, Manuscripts
John Whaite presents a collection of innovative, pared back recipes that are simple to cook but stunning to serve. Using only 5 ingredients per recipe (plus the essentials of olive oil/butter/salt/pepper), this is practical, fun cooking.
Main title:
Perfect plates in five ingredients / John Whaite ; photography by Helen Cathcart.
Author:
Whaite, John, authorCathcart, Helen (Photographer), photographer (expression)
Imprint:
London : Kyle Books, 2016.London : Kyle Books, 2016.
Collation:
208 pages : illustrations (colour) ; 28 cm
Notes:
Includes index.
ISBN:
9780857833518 (hbk)
Dewey class:
641.5641.555 WHA641.555
Language:
English
Subject:
BRN:
2311364
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