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Flavour : eat what you love
Flavour : eat what you love
Tandoh, Ruby2016
Articles
Organised by ingredient - from lentils and pulses to citrus, fish and spice and sugar - flavour helps you to follow your cravings, or whatever you have in the fridge, to a recipe. Creative and approachable, this is exciting and inspiring cooking which, while focusing on practicality and affordability, leaves you free to go wherever your appetite takes you.
Main title:
Flavour : eat what you love / Ruby Tandoh ; photographs by Charlotte Bland.
Author:
Tandoh, Ruby, authorBland, Charlotte, photographer (expression)
Imprint:
London : Chatto & Windus, 2016.London : Chatto & Windus, 2016.
Collation:
368 pages : illustrations (colour) ; 25 cm
Notes:
Includes index.
ISBN:
9780701189327 (hbk)
Dewey class:
641.5641.5 TAN
Language:
English
Subject:
BRN:
2341203
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